This Assam tea is of prime quality. Encouraged by extraordinarily good production results on the tea plantation Manjushree, in 1973 the owners decided to found a further tea garden: the Mangalam Tea Estate. By following the concept of a very dense planting with selected Assamica hybrids, they produce remarkably good CTC and orthodox qualities. Our Assam Mangalam is a carefully processed tea with large leaves and lots of golden tips. It tastes very deliciously malty and richly spicy. The colour is dark amber. The highlight in every Assam assortment.
ASSAM FTGFOP1 MANGALAM
Quantity per liter: 4-5 heaped teaspoons
Water temperature: 100°C
Infusion time: 3-5 minutes