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While sniffing into the bag you can already notice: the name leads the way! The fruity, creamy aromas of orange, vanilla and cream are coated with a sweetly fresh touch of Moroccan Nana-Mint. An excellent imitation of the cold feeling of real ice cream. Instead of hibiscus and rose hip peel we chose a small amount of sour apple pieces for the nippy base of this creation which will make your mouth water in anticipation!


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  • Quantity per liter: 4-5 heaped teaspoons

    Water temperature: 100 °C

    Infusion time: 10-12 minutes

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